Music and Farm, The Cycle of Life

Rick and Lavinia Ross Farm & Music Newsletter for June 2017

Readers may click on any photo in this post to enlarge.  Our feature photo for June is one of our fine roses that came into bloom this month. Originally planted by the previous owner, this one and its many friends survived being dug up and replanted when the house was rebuilt 5 years ago.  I am forever grateful to the help we received from our friend Lyn in digging up all these thorny beauties and boxing them up until they could be replanted.

This lightly scented beauty begins life a creamy pink, and turns almost white as the blooms age.

Tough girls, they survived hot weather in pots and cardboard boxes covered with a minimal amount of dirt and infrequent watering.  Only one of the group has died back over the years, leaving just the rootstock to regrow and bloom.  The surviving rootstock we believe is an example of one called Dr. Huey.

Dr. Huey, I presume. The photo is from a previous year when the graft (pinkish bloom upper right) was still living and blooming. The Dr. Huey rootstock has taken over with masses of red blooms.

Tim & Laurie Price have some lovely photos of their Dr. Huey and other photos from the Corrales Rose Society annual Dr. Huey tours on their site.

http://photos.tandlphotos.com/blog/2016/5/third-annual-corrales-rose-society-dr-huey-tour

Susan B. Graham is a rose photography judge and avid gardener.  Please visit her sites as well for many outstanding photos, including the famous Dr. Huey rose.

http://susanbgraham.com/blog/

http://swdesertgardening.com/category/roses/dr-huey/

News from the farm

Sundown here at Salmon Brook Farms, view to the southeast.

The troubled weather that came riding in with Spring is transitioning peacefully as Summer asserts her time and place on our little farm in the Cascade foothills. Our first of the month arrived in a shroud of light drizzle and temperatures in the mid 50s, and ended that evening in the 70s watching the molten colors of sunset from a nearby mountain top, deep in conversation with friends.  June has come and gone quickly, mostly filled with snapshots in time of things I have seen, to be replayed in mind’s eye at later times.  I was struck by a quotation I recently saw on Baz & Janet’s Xplore site.  Avid travelers and explorers from Australia, they were visiting Merlin’s Cave, Tintatgel, Cornwall.

The Wisdom of Merlin…

“Spend time not pondering what you see, but why you see it…”

The blooms of the black locust scented the air in early June, attracting bees and admiring humans.

The creamy white, heavily scented blooms of the black locust tree have come and gone along with the irises, succeeded by other species now heavily in bloom. Roses wave and dance, colorful skirts swirling on the breeze, while the orange trumpets of daylilies continue to make a joyful nose of color, accompanied by the butterfly bush which has now joined the symphony.

Make a joyful noise! A bed of orange daylily trumpets at sundown last night. The purple butterfly bush in the background has joined in celebration.

A colorful dancer, she can be seen whirling and waving at the sky on breezy days.

A contemplative member of the garden who has seen several locations, and is much happier now. Planted in memory of my own mother, variety John Paul.

I recall one clear blue, cloudless sky morning earlier in the month; the waning crescent moon was still overhead, white and marbled with light grey like quartz tumbled by the sea. There was little to no traffic on the road, being an early Sunday morning.  It was pleasantly quiet; the land was still and the wind chimes silent.

A few days in the 90s caught my attention. The wind was continually restless and warm, and contained much energy; I could see cumulus piling up over the Cascades. The sky continued to marble with thin, high cirrus clouds, later on boiling with heavy, rolling clouds and widening chasms where one could see to upper levels and bright filtered light. That night, flashes of light over the mountains glowed on the underside of clouds as a storm brewed to the southeast.

Some of June’s many colorful clouds. An eastern view at sunset as the last rays of the sun reflected off the bottom of our aerial wanderers as they crossed over the Cascades.

A few morning cumulus and altocumulus reflected the peach and rose colors of dawn, and at least two clouds were presenting themselves as a colorful example of virga, rain observed to fall from a cloud and evaporate well above the ground.

Clouds in shades of lavender, white hot peach and rose painted in bold strokes against a deepening blue. A pleasant breeze came up after sundown that evening as the land cooled off. Movement over by the back north border head caught my eye. A brushy-tailed grey fox came down from the neighbor’s field across our back lot and into our patch of woods; a handsome little fellow in search of food. I recall Rick saying he had seen a fox a few nights prior to my sighting, but he indicated he had seen a red fox. I saw the grey fox on the border of the hazelnut grove another evening; he watched me intently as I closed the gate and shut off the water. I was probably within 100 feet of him.

Sundown, northwest view.

News from the Cats of Salmon Brook Farms

Mr. Nano has been occupied with important duties this month, so he has assigned Mr. Marcus and Mr. Lucio the task of filing the June report. The farm photographer was sent out to provide documentation on activities they have seen.

Mr. Nano has been very busy this month.

Without further ado, Mr. Nano presents Resident Feline Correspondents Marcus and Lucio, and their report for June, 2017.

 

Mr. Marcus (left), Mr. Lucio (right). Time to wake up and get to work!

We have observed the transition in the weather from cool and wet to drier and sunnier.  The mornings are still deliciously cool and pleasant, and often accompanied by the missives of small birds outside the office window as they cling to strong-stemmed plants and eat the seeds from neighboring dandelions. We have noted with alarm the distinct drop off in the number of bees, especially honeybees, this spring, which we attribute to wetter and cooler than usual weather.  Although there is much clover growing amid the grassy areas, few honeybees have been sighted feeding on it.

The vineyards and garden are now receiving much attention as the season progresses.   Tomatoes, corn, peppers and a few eggplants starts have already gone in, soon to be followed by squash, cucumbers, red cabbage and broccoli this weekend.

Rick carefully tending a pepper plant start.

Placing a cage around the pepper plant to support it as it grows.

The table grapes and pinot noir produced many flowering clusters, and barring hail or other calamities, should produce a good crop, and perhaps some good wine, this autumn.

Cascade table grapes in progress!

Pinot noir wine grapes in progress!

Flowers continue to bloom in succession, both domestic and wild, presenting a visual feast from any window.  The heirloom roses on the north border provide a riot of color in June.  They bloom but once a season, unlike our other roses.

The Shogun tiger lily collection, safely growing in a barrel planter away from tunneling gophers.

Colorful purple spires of the butterfly bush at sundown, growing crescent of the moon just off to the right.

Wildflowers in the meadow. Perhaps Clare from “A Suffolk Lane” would know what they are?

Heirloom roses on the north border, growing wild and carefree.

Cherries are now coming into season, along with blueberries, native trailing blackberries, strawberries and raspberries, providing delicious, healthy deserts.

Non-native blackberry in bloom will provide much needed nectar for bees, good eating later on for us. Wild blackberry provides the main honey flow in June for the Willamette Valley. There are far more of these about the farm than the native trailing blackberry which has ripe fruit now. We keep it in check as best we can. These plants can throw 20 foot, very thorny canes.

The black tartarian cherries, soft and very sweet, will become inky purple when ripe. There are also bing cherries here, as well as many wild cherries about.

A favorite image from back in the old house. our own roses and fruit. Wine is from Sauternes.

We would like to end this report with Michael’s Tree.  Planted in honor of GP Cox’s son Michael, USMC.  GP runs the site Pacific Paratrooper, dedicated to Pacific War era information.

https://pacificparatrooper.wordpress.com/2017/05/29/memorial-day-2017/

Michael’s tree at sundown. This redwood will grow tall and strong, providing shade and shelter. It will outlive us. It has already put on much new growth this spring.

Birds overseeing the photography at sundown. We believe these are the ones that were nesting in the eves of the old garage.

We wish our readers a pleasant day and evening ahead, wherever you may be.

– Resident Feline Correspondents Mr. Marcus and Mr. Lucio

Music news (schedule posted on the Performance Schedule page)

For those readers who are new or catching up, the Salmon Brook Farms YouTube channel now has content, and our first Tiny Farm Concerts one song music video was posted at the end of March. I am 14 years older and a good bit more grey since my first and only CD was released back in 2003, but still in the saddle. It has been an interesting ride, with more to come! I have received a request for a video of “Believe in Tomorrow” from the Keepsake CD, so that task is still in my work queue, which gets longer and harder to keep up with in summer.  I have no new videos for June due to all the activity here, but do keep an eye on more content appearing in July.

For those who have missed previous posts and wish to view the channel content, here are links to the  previous two videos.

The Orchard, our distributor, has placed some of our music from the Keepsake CD on YouTube. Anyone wishing to see the entire track listing and stories behind the songs should visit my personal page under MUSIC in the menu at the top of this post. Depending on what country you live in, the music placed on YouTube by The Orchard may be blocked. Readers can also access some songs from the CD via the old IUMA archive site. See https://archive.org/details/iuma-lavinia_ross

In the meantime, in your area, wherever you may be, please do all you can to help keep your own local music alive. Go out and see someone you don’t know, host a house concert, download songs or buy CDs. Or even just stop for a minute to hear someone at a Farmers’ Market. Live, local musicians provide a wealth of talent most people will never hear about in this age of iPods, Internet and TV.

Bookings and home-grown produce:
Lavinia and Rick Ross
Salmon Brook Records / Salmon Brook Farms

http://home.earthlink.net/~redwine5
https://salmonbrookfarms.wordpress.com

Sundown here at Salmon Brook Farms. I often think of the last lines of Desiderata. When my father died, he left all his children a copy of Desiderata, which I value above all else. “With all its sham, drudgery and broken dreams, it is still a beautiful world. Be careful. Strive to be happy.” Having survived many battles in the Pacific during WWII, including Peleliu, he understood far better than any of us what this actually means. I regret that he did not find true peace until the end of his life.

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Music and Farm, The Cycle of Life

Rick and Lavinia Ross Farm & Music Newsletter for September 2016

Our feature photo this month is of one of our red roses from the garden in front of the house.  Sunlight coming in at low angle caught the backside of swirling red petals, detailing the ruffled skirt of this cheerful, flamboyant blossom.  Depending on the weather, we may have blooms into late October or early November, a final farewell to this year’s growing season.

News from the farm

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The Apple Tunnel, formed when a very old and very tall apple tree fell over long ago, but did not die. The tunnel entrance is facing west in this photo looking back toward vineyards and house. On this side of the tunnel is the wild area of the farm, including an acre of hazelnuts.

Autumn has settled in on our little farm in the Cascade foothills.  Her arrival, unlike that of her maiden sister Spring, comes without the fanfare of golden trumpets and bright colors bursting forth from winter rain-damp soil and emerald green fields to meet her.  No, Autumn is a slow, stealthy traveler, preferring to keep her own counsel as she stalks the farm.  She is first seen out of the corner of one’s eye, cloaked in dessicated shades of yellow and brown, in the dry grass underfoot and stark white cirrus clouds overhead, foreshadowing much-needed rain.  The land and all its rooted and mobile inhabitants begin a slow shift towards the inevitable as they become aware of her growing presence.  Garden, orchard and vineyard race to ripen the fruits of their summer-long labor, and wildlife wait to feast on whatever they can before what all creatures know as the Hard Time sets in.  Jack Frost will not be far behind now, his icy brush painting the way for Old Man Winter.  It is the time of transition.

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Strands of cirrus clouds marbled the sky today.

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A sunset photo from last week. The depth and color of the clouds is beautiful to behold.

Plums have been dried and put away for the winter, and we are canning as many tomatoes as we have time for, since there are so many! The table grapes have done exceptionally well this year, and are providing us with copious fresh fruit. Since grapes can tolerate a light frost, we leave them on the vine until we are ready to pick.

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Ripe Cascade table grapes, fortunately protected by netting.

Our pinot noir which was not bird-netted was completely stripped clean by quail.  I had postponed harvesting the pinot since there was a lot of uneven ripening this year.  This proved to be a mistake.  The quail, not seen all summer long, launched a stealth attack on the vineyard, where there were many grapes hanging from the vines only a few days before.  Caught red-footed among the vines, they ran quite a ways before they achieved lift-off.  No wine this year, but I will make some vinegar from the Cascade table grapes of which there are plenty, and are covered with netting.

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I see a lot of applesauce in our future.

News from the Cats of Salmon Brook Farms

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Abby “Eleanor of Aquitaine”. Holding court in her personal bookcase.

Our feline correspondent this month is our own Miss Abby, who would prefer to be known as Eleanor of Aquitaine.  Miss Abby would like readers to know she will be 15 years old next April, but has not let age slow her down!  Well, not much anyway.  She is sleeping in later these days, and enjoying that.  As one of the dominant female cats of the household, she feels it is her duty to keep the younger cats in line, especially Mr. Lucio whom she feels is always out of line, even when he is doing nothing.  They have established a truce during the nighttime hours so that all may sleep, mostly.

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Lucio, Alpha male, 11 years old. Has learned, mostly, that Abby is one of the Alpha females and commands respect.

Music News (schedule posted on the Performance Schedule page)

The end of all the medical testing this year is in sight, and I made a good bit of progress.  After what I hope will only be minor surgery later this fall, I should be back in the saddle.  I have put the studio back together again, and barring any unforeseen problems, will have something going soon, including some videos. I am looking forward to the dark time of winter as a time of creativity.

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In the meantime, in your area, wherever you may be, please do all you can to help keep your own local music alive. Go out and see someone you don’t know, host a house concert, download songs or buy CDs. Or even just stop for a minute to hear someone at a Farmers’ Market. Live, local musicians provide a wealth of talent most people will never hear about in this age of iPods, Internet and TV.

keepsake1

Bookings and home-grown produce:
Lavinia and Rick Ross
Salmon Brook Records / Salmon Brook Farms

http://home.earthlink.net/~redwine5
https://salmonbrookfarms.wordpress.com

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The white rose of remembrance in our garden. Planted in memory of my own mother, and shown here for all who are remembering someone today. May you find peace.

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Music and Farm

Rick and Lavinia Ross Farm & Music Newsletter for August 2016

Since we live in the volcanically active Cascade Range, Rick and I decided to take a short vacation to Crater Lake National Park to celebrate our anniversary this month, now that we are able to travel a bit.  We stayed in a beautiful little bed & breakfast in the Fort Klamath area just outside the park.

Our feature photo this month is a view of Crater Lake, a caldera lake created roughly 7,700 years ago when Mount Mazama erupted here in southern Oregon.  The feeling one gets upon viewing this magnificent, pristine lake for the first time is indescribable.  It is the deepest lake in the United States, and the 10th deepest lake in the world.  According to the National Park Service, is considered to be the cleanest and clearest large body of water in the world.

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Crater Lake Bed & Breakfast – a wonderful place to stay and hosts international visitors
http://www.craterlakebandb.com/

Crater Lake links for the adventurous traveler
https://www.nps.gov/CRLA/planyourvisit/index.htm
https://en.wikipedia.org/wiki/Crater_Lake

Geologic history of the region
https://en.wikipedia.org/wiki/Mount_Mazama
https://pubs.usgs.gov/fs/2002/fs092-02/

From the pull down menu on this page, one can take a peek at what is going on with other volcanoes.
https://volcanoes.usgs.gov/volcanoes/crater_lake/crater_lake_geo_hist_133.html

Our camera is on the old side, and apparently memory sticks are not readily available for it in stores anymore.  With only enough storage for approximately 9 photos, we tried to be careful what we kept.  Click on any photo to enlarge.

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On the way into the park.

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Such a beautiful blue reflecting pool! Wizard Island is a cinder cone that emerged after Mount Mazama blew.

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Another view of the lake from the rim.

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It is along way down from the rim. Those trees are full height, which should give the viewer some perspective.

News from the farm

August brought the expected yearly blast furnace of high temperatures and no rainfall.  Dust Devils and other earthly sprites of the dry times relish the heat.  It is their time.   Once emerald green and lush from winter’s rains, grass has withered, curled and baked to a light tan in its dormant phase, and crunches underfoot like dry leaves.  Our days typically begin in the mid 40s to low 50s, soaring into the 80s, 90s, or 100s by afternoon.  We are visited by the Wind in her various moods as the land warms and entices her, though she leaves no footprints now in the dormant grass.  Her passing is noted in the rustling of weary, yellowing leaves that are slowly slipping away with the daylight hours, and in the waving of the Queen Anne’s Lace.  They too, are curling their spent umbrels inward, waving their newly formed goblets in Wind’s wake as if in supplication for cooler, wetter times.  Won’t she leave the thirsty gardens a little moisture, they implore?  She whispers it won’t be too long now, all life must have patience.

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The neighbors’ Number 0003 came over to the fence to pay a visit.

We are enjoying the abundance of produce, even as we wait for cooler weather and shorter days to slowly settle in.  Picking, pickling, drying on top of much spot watering are priorities now.

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We have no shortage of pickles and fresh cucumbers! I grow the starts and tend the plants. Rick is our resident pickle-meister who makes all the good pickles. The variety is a dual-purpose heirloom called Edmonson. We purchased seeds from Southern Exposure Seed Exchange http://www.southernexposure.com/edmonson-pickling-cucumber-2-g-p-134.html

The growing season has been a strange one, presenting a few conundrums along the way.  For those readers who have been following along regarding our troubles in the vineyard, we have the answer from the Extension Service to last month’s puzzler.

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Analysis from the Extension Service

“If it is what I think it is, it basically is a result of some sort of mechanical damage that occurred to the berry skin that was not enough to damage the whole berry and allowed the rest of the berry to grow and expand while the damaged area remained restricted. This results in the “pushed out seed” phenomenon. I get this inquiry almost every year, and it usually is on a small percentage of berries throughout the vineyard (not on all berries within a given cluster). This year, it seems to be associated with some sleet or small hail damage at the right stage post fruit set. I know there were some sleet storms in mid late June that went through the valley, and this could be to blame.”

We had two hail storms pass through on the same day during that time frame, and the damage to our vineyard was not extensive.  We have a good harvest of grapes on the way, with table grapes being well ahead of the pinot noir, as usual.

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Table grapes, variety Cascade, developing nice color now.

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Pinot noir, behind the table grapes in ripening.

Our new Moonglow pear tree, which was severely pruned by the neighbor’s horse earlier this summer, has survived with a little help from a generous amount of horse manure and lots of water.  It is even attempting to bloom again.  I am always amazed at the tenacity of life.

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New leaves and new blooms! Note the two new white blossoms on the right, down below the lowest fork. This tree may survive yet.

News from the Cats of Salmon Brook Farms

Old Willow would like readers to know that some days, she just likes the comfort of a nice paper bag.  She thinks everyone should have one, for those times when the world is pressing in, and one needs to shut it out.

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Willow enjoying her bag. She is somewhere in the vicinity of 20 years old, although we don’t really know how old she is for certain.

Without further ado, the feline matriarch of Salmon Brook Farms would like to turn the news over to Mr. Otis, Northeast Regional Feline Correspondent.   For those who may not be familiar with Mr. Otis and his companion the lovely Izzy, these two talented cats hail from the far away eastern lands of Connecticut, and with the able assistance of their human staff R & C, file a report from time to time to let readers know what is going on in their area.

OTIS REPORT: SUMMERTIME!!

It has mostly been a hot, humid, oppressive summer here in the Northeast. I spend my days languishing either on the porch’s wicker couch or snoozing on the window seat under the ceiling fan.

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Mr. Otis at rest after a hard day of work.

The weather has been similar to that found in the deep South and I now understand why Southerners move so slowly. August brought quite a few afternoon thunderstorms with soaking rains, which left the earth a steamy, soggy landscape only to be parched again by the heat of the next day.

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The lovely Izzy taking time to nap in the summer sunshine.

The flower and vegetable gardens also felt the harshness of the heat displaying wilted leaves as the sun reached its zenith and were then rejuvenated again by the passing afternoon storms. Tomatoes, kale, peppers, rhubarb, Swiss chard, black berries, blueberries, strawberries and lettuce did well. However, the peas, eggplant, basil, dill and leeks had a hard time of it because of the early heat. Flowers were lovely this year except for the hydrangea that never bloomed because of the cold snap we had this spring. The black-eyed susan is my favorite flower and it seemed to thrive in the heat along with the plethora of weeds that cropped up everywhere!

All the critters of Hope Valley have spent the summer moving to a slower rhythm, too. The horses spend their morning in the field, but are back in the barn as the temperature rises and the bugs become more active. Rosie, that annoying terrorist, even lounges on the other window seat under the ceiling fan, much to my dislike.

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Rosie enjoying a window view.

Sadie and Izzy seem to be the only ones loving the current climate and one can always find them nosing about the farm on some adventure. They often sit together on the front lawn or share moments with Mr. Shrew and his family or the chipmunk gang.

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Sadie and Izzy keeping an eye on activities in the garden wall.

There was a handsome juvenile bald eagle hunting the meadows one weekend. I kept myself safely on the porch as I watched him carry away 4 rabbits over 2 days. He was quite clever and persistent in making his dinner plans and I marveled at how efficient he was. I must say, I was just as good in my youth, too!

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Bald eagle catches a rabbit in the meadow.

Well, enough said. I need to find my water dish and then my window seat. My mistress will not let me outside after 5:00 now that the shadows are growing longer and the coyotes have been roaming about. I don’t mind though…I love my snooze time! Enjoy the rest of your summer and here’s to hoping for cooler, dryer fall weather!! I do love autumn!!

Cheers!!

-Otis, Northeast Regional Feline Correspondent

Music News (schedule posted on the Performance Schedule page)

We enjoyed seeing our friends Laurie Jennings and Dana Keller again up at Marks Ridge Winery in August.   We had a wonderful evening listening to some really wonderful folk musicians!

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The Jennings and Keller concert started in early evening.

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And went on into the night.

Please visit Laurie and Dana’s website at  http://www.jenningsandkeller.com/

****

And as for me?

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I am still working through various medical issues and still on hiatus from performing, but continuing to play and enjoy down time with my guitars while I continue to recuperate.   I will know more by next month, and hopefully have a better idea of when I will be fully back on my feet. At the moment I take life one day at a time.   I learned how to make videos in late winter and do some rudimentary editing.  Technology continues to make leaps and bounds, allowing the small-time geek, tinkerer, and putterer like myself another means of expressing and sharing creativity.  Expect a surprise in months to come!  I won’t promise when, though.  I am savoring this time of few obligations to anyone except myself, the farm, and it inhabitants.

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In the meantime, in your area, wherever you may be, please do all you can to help keep your own local music alive. Go out and see someone you don’t know, host a house concert, download songs or buy CDs. Or even just stop for a minute to hear someone at a Farmers’ Market. Live, local musicians provide a wealth of talent most people will never hear about in this age of iPods, Internet and TV.

Bookings and home-grown produce:
Lavinia and Rick Ross
Salmon Brook Records / Salmon Brook Farms

http://home.earthlink.net/~redwine5
https://salmonbrookfarms.wordpress.com

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And a special note of thanks to Teagan Ríordáin Geneviene at Teagan’s Books for featuring us in her blog post https://teagansbooks.com/2016/08/06/guitar-mancer-episode-19-head-on/ I am always deeply touched when someone reads, enjoys, and comes away with something positive from our Salmon Brook Farms blog posts, and feels they are worth mentioning to others. Please stop by her site. I hope you enjoy it as much as I have! Thank you, Teagan!

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Music and Farm

Rick and Lavinia Ross Farm & Music Newsletter for July 2016

Our feature photo this month is of a little Pacific Chorus Frog visitor we had at the end of May.  The fellow had found a nice place to hide during the night behind the roll up windows on the porch greenhouse.  One can see in the following photo he is bent on tucking himself back up into his hiding place again.  At night, I have occasionally unrolled an unsuspecting frog.

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Pacific Chorus Frogs, also known as Pacific Tree frogs, are common visitors to the farm, sometimes hiding out in watering cans, plant trays, or hanging baskets. I recently had one of these frogs land on my head when I was watering a hanging basket of petunias. See https://en.wikipedia.org/wiki/Pacific_tree_frog for more information.

A special word of thanks

Cynthia Reyes, author of A Good Home and An Honest House, recently interviewed us for a blog post on her site.  Her questions were insightful, and I thoroughly enjoyed this interview.  I encourage readers to visit her site, not only to learn more about the residents of Salmon Brook Farms in her post, but especially to learn more about Cynthia Reyes herself, her life and her work.  I own and have read both of her books, and look forward to more from this fine author and very remarkable person.

Readers, please visit  https://cynthiasreyes.com/

About Cynthia: https://cynthiasreyes.com/about/

Cynthia Reyes on Amazon.com:  https://www.amazon.com/Cynthia-Reyes/e/B00F1HTQQ6

I feel deeply privileged to be a part of this very diverse online community of bloggers and blog readers.  Thank you all for your likes, comments, views and general support and kindness.  You are all greatly appreciated.

The Salmon Brook Farms interview post:  https://cynthiasreyes.com/2016/07/20/at-home-at-salmon-brook-farms/

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White rose, variety John Paul. This is our only white rose, planted in memory of my own mother.

News from the farm

Summer, with all her bounty, has fully settled in on our little farm in the Cascade foothills.  July proved to be pleasantly cool and mild for the most part.  We have experienced days with unusually clear and crisp light, the kind that makes colors seem more intense, and the surroundings radiate a vibrancy not normally seen at this time of year.  Rainfall in our area has ceased now, and the grass underfoot slowly browns and curls as it enters its summer dormancy.  It is the time of Queen Anne’s Lace, with her myriad, snowy fractal-like umbrels dancing in the breezes that stir the farm as the land warms in the morning sun.  Coast Dandelions (hypochaeris radicata) and Common Dandelions (taraxacum officinale) wave a colorful hello from the orchard, and mints of several varieties attract what honeybees are out and about this year.  Wind is in one of her playful moods today, occasionally rustling the leaves in the apples trees and ringing the chimes on the porch to get my attention.

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Queen Anne’s Lace in our front garden. Thrives at this time of year.

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If you look carefully, you can see a couple of the visiting bees. They moved to the undersides of the flower spikes just before I took the photo. Click on any photo in this post to enlarge.

We are also coming into the time of Dust Devils, those carefree vortices that slowly spin their way across large tracts of farmland, sending the dust of Oregon’s fertile valley skyward until the crisp blue above takes on a tan hue.  I close the windows of my car, and turn the ventilation selector to recirculate.  After wheat and grass seed crops are harvested around the Willamette Valley, the soil will be tilled and then finally pulverized by impressively large machines that at a distance, are reminiscent of the giant Sandworms of Dune.  Warm, sunny conditions spawn these children of the Wind, rotating columns of air and dust that go by various names in different countries.  Thought to be the spirits of the deceased in many cultures around the world, Dust Devils visit the valley each year, reminding us of what was, and whispering to those who will listen what will be.

For more information on Dust Devils, see https://en.wikipedia.org/wiki/Dust_devil

The original owners were quite thoughtful in planting a variety of bushes, trees and vines.  As one type of fruit is winding down its production, one or more others are coming into ripeness.  Cherries are followed by blueberries, followed by blackberries and raspberries, plums, apples, pears, grapes and finally, persimmons in late October, early November.

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Developing purple plums will provide tasty fruit for us soon!

We are pleased that what we thought might be the beginnings of mummy berry in our blueberry patch has turned out not to be the case, and we collected a good 56 quarts of delicious fruit.  This is far more than I thought we might get after the deer destroyed 10 bushes last fall during rutting season.  Most have sent new shoots up from the roots, and if I can keep these protected, will produce fruit next year.  Mother Nature has her own way of enforcing any pruning I cannot get to, so it would seem.  Sometimes pruning is done by neighboring livestock.  This young pear tree I planted 2 years ago was half-eaten by a horse leaning over the fence and pushing aside the 3 layers of hog fencing around tree.  Needless to say, I moved the pear tree to a safer location.

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Pear tree with serve pruning by equine arborist.

The warm, dry start followed by cool, wet weather conditions this spring and early summer were conducive to some anomalies showing up later.  We noted what we think may be some crown gall in the main pinot noir vineyard, the first year we have seen any.

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Main pinot noir vineyard

Rick also noted a strange phenomenon in the table grapes this year.  He brought some partially grown table grape berries to me, with what at first look appeared to be some sort of insect damage or gall on the fruit.  After cutting the berries in half, it was apparent that some of the seeds had pushed their way through the skin of the developing fruit, and were developing in a thin sack partially outside of the berry.  We have never seen this phenomenon in the 12 going on 13 years we have been here on this farm.  Photographs were sent to the Extension Service, and we are waiting for an explanation.

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Our table grapes. This vine is the variety Cascade, deep purple when ripe, and is a seeded variety. Always well ahead of the pinot noir at bud break and veraison, the time of ripening.

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News from The Cats of Salmon Brook Farms

Our feline correspondent this month is our own little Miss Hope, sister of Mr. Marcus and one of the Girls of Salmon Brook Farms.  Miss Hope would like readers to know that she and her brother turn 9 years old this August. She says the weather has been quite pleasant, and she enjoys the breezes coming in the window.

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Miss Hope, sister of Mr. Marcus

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The twins – Miss Hope (left) and Mr. Marcus (right)

Feral kittens born under the old house, the two have had many adventures with the rest of the cat crew over the years.   Miss Hope is also a good wrestler, and can pin down any of the boys in a match except Mr. Lucio.  Most of the time she prefers a good snooze in the guest room, and has been keeping close company with Mr. Nano.

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Mr. Lucio (left) and Mr. Marcus (right). Mr. Marcus wants to do everything his buddy is doing!

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Mr. Nano. Has been spending more time with Miss. Hope these days.

Music News (schedule posted on the Performance Schedule page)

We enjoyed seeing our friends Laurie Jennings and Dana Keller up at the Silverton Library in July!  They will be performing in Oregon again in August.  Please visit their website at

http://www.jenningsandkeller.com/

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And as for me?

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I am making some progress, along with some setbacks, in terms of my own health.  It has been a long, slow process of recovering from caregiving, and it will have to run its course.I am still on hiatus from performing, but continuing to play and enjoy down time with my guitars while I continue to recuperate.   I learned how to make videos in late winter and do some rudimentary editing.  Technology continues to make leaps and bounds, allowing the small-time geek, tinkerer, and putterer like myself another means of expressing and sharing creativity.  Expect a surprise in months to come!  I won’t promise when, though.  I am savoring this time of few obligations to anyone except myself, the farm, and it inhabitants.

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In the meantime, in your area, wherever you may be, please do all you can to help keep your own local music alive. Go out and see someone you don’t know, host a house concert, download songs or buy CDs. Or even just stop for a minute to hear someone at a Farmers’ Market. Live, local musicians provide a wealth of talent most people will never hear about in this age of iPods, Internet and TV.

Bookings and home-grown produce:
Lavinia and Rick Ross
Salmon Brook Records / Salmon Brook Farms

http://home.earthlink.net/~redwine5
https://salmonbrookfarms.wordpress.com

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A cardinal flower in one of the front gardens, enjoying a bit of morning sun. Purchased from the local nursery, it brings back memories of the wild ones I would encounter in my youth.

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Music and Farm

Rick and Lavinia Ross Farm & Music Newsletter for August 2015

Our feature photo this month is of one of our red roses entertaining a couple of bee guests. The rose garden is finally recovering somewhat from the heat earlier this summer, and has decided to chance another round of blooms.

News from the farm

It is the season of Dust Devils, those carefree vortices spawned by heat and rising air, and fed by exposed fine, bare soil. The large grass seed farms and wheat producers have harvested their crops, and in many cases tilled and pulverized the soil with impressively large machines. The dusty soil of Oregon farmland spins slowly across the fields, spiraling upward in the heat of August, and the pale blue, milky sky takes on an additional tan hue. Smoke from forest fires, near and far, ride the winds through the valley and mix with the airborne dust. The air has a distinct burnt scent to it from time to time, and sunsets are more colorful and deeper in hue. A few passing storms have only barely wetted the surface, releasing the pungent aroma of baked earth and thirsty vegetation. It is late summer in the Willamette Valley.

https://en.wikipedia.org/wiki/Dust_devil

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Last light of sunset on the farm.

I am looking forward to the end of summer and the return of the autumn rains on our little farm in the Cascade foothills. We have experienced all too many days over 90 degrees, on top of insufficient snow pack in the mountains and winter rain to see us through the normal dry season. Several wells in the area have already run dry. At roughly 800 feet, we are fortunate to be in a bowl of sorts, as opposed to up on the hills that encompass our farm, with a deep well and good water. We are still careful, and only spot water and drip irrigate enough to keep water-stressed trees, blueberries and gardens alive and producing. Grass is allowed to go dormant during the summer dry season, as we do not raise livestock requiring pasture here.

Veraison has begun in the table grapes and pinot noir, and Rick has begun netting. As you can see, the grass in the vineyard is dormant, and bleached to a light tan in the heat. Even yellow jackets, those pesky, stinging members of the genus Vespulaseem to be struggling a bit this year, and we have not seen the usual mobs of them on the plums, although I did spy a possum feeding in the plums one night after dark. Two bright silvery little eyes caught in the beams of the flashlight revealed a nighttime visitor to the farm, the one most likely leaving nibble marks on fruit that has dropped. Fallen fruit he will clean up for us, and is welcome to his share. Rick will climb the tree and harvest the rest, hopefully without to much interference from yellow jackets.

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View down the rows of netted table grapes. Veraison has started already!

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View of ripening table grapes.

Old Seabisquit the Subaru is closing in on 428,000 miles now. Still a dependable old workhorse and traveling companion, rarely grumbles about the next outing. Waves a fender and smiles on good days.

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Old Seabisquit the Subaru, closing in on 428,000 miles.

 

News from the Cats of Salmon Brook Farms

Our feline correspondent this month is Mr. Lucio, official spokescat for the Boys of Salmon Brook Farms. They are outnumbered by the six girl cats, and the boys felt they had to spin off their own division of The Cats of Salmon Brook Farms in order to get work done. We are still not sure exactly what work they are doing, but Mr. Lucio would like to acquaint our readers with the boys. The girls will have their turn later.

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Lucio T. Ross, official spokescat for the Boys of Salmon Brook Farm, wondering why I have disturbed his nap time for a photo.

The Boys Of Salmon Brook Farm

Early days of the Boys of Salmon Brook Farms, actively watching for gophers out the east window. The house is our old doublewide, dubbed the “Glorified Mouse Hotel”. Left to right: Lucio, Nano, Marcus

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Current day Boys of Salmon Brook Farms, older and more settled in the new house. Engaged in the serious business of napping and loafing. Why bother watching for gophers when a good group nap is in progress?

Lucio was out “home shopping” back in 2006, and decided three square meals and a soft bed at our house fit his requirements, even if he did have to live with a couple of Abyssinians who didn’t understand his wild west view of life.  Along came Mr. Marcus and sibling Hope back in 2008, and he happily took on the role of Big Uncle Lucio. I happened to catch Mr. Lucio in mid lick. and little Marcus looks pleased to have an older mentor who will groom him and guide him through life.

Way back when Marcus was a kitten...

Way back when Marcus was a kitten…

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Mr. Marcus, sidekick of Big Uncle Lucio , as an adult, now 8 years old. Wondering why I am disturbing an all-important nap.

Mr. Nano joined the group back in 2010 when he moved inside. We are not exactly sure where that scrawny, starving, snow-white waif came from (that is why he was called Nano), but from the start he was like a third twin to Marcus and Hope, and his good-naturedness allowed him to accommodate Mr. Lucio’s rough play.

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Mr. Nano, hard at work. Note that the antennae are paying close attention to what I am doing behind him.

And finally, Mr. Lucio would like us to pause for a moment of silence to remember the Cats Emeritus: Old Klaatu, Mr. Austin, and Mr. Beaucastel, the black cat on the cover of my CD.  These beloved old souls may have passed on, but will live forever in our hearts and memories. The story of Old Klaatu initiated this blog back in June of 2013 as a tribute to this very special cat and his all too short time with us.

Old Klaatu on his barrel dining station

Old Klaatu on his barrel dining station

Mr. Austin

Mr. Austin

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Music news (schedule posted on the Performance Schedule page)

I had an enjoyable evening playing outside at PanezaNellie Breadstick Shoppe up in Sublimity, Oregon this past Friday evening.  If you are in the area, please stop in and help support this venue which is a very, very good supporter of the performing arts.  The food is great and these are some of the nicest people you will ever meet!

I will be taking a break from performing for a few months after my last show of the season, which will be at the Corvallis Saturday Farmers’ Market on September 5th. I will hopefully wrap up, or at least make some progress, on projects that have been moving at a snail’s pace, including the YouTube site. I look forward to resuming performances in January of 2016. Stay tuned!

In your area, wherever you may be, please do all you can to help keep your own local music alive. Go out and see someone you don’t know, host a house concert, download songs or buy CDs. Or even just stop for a minute to hear someone at a Farmers’ Market. Live, local musicians provide a wealth of talent most people will never hear about in this age of iPods, Internet and TV.

Bookings and home-grown produce:
Lavinia and Rick Ross
Salmon Brook Records / Salmon Brook Farms

http://home.earthlink.net/~redwine5

https://salmonbrookfarms.wordpress.com

My early days of non-conformity, age 5, captured by my mother. Wearing big brother’s boyscout uniform and knapsack, and quite proud of it! I started a new branch of scouting, calling myself a “Bird Scout”. We did not live near other children during my earliest years, so unfettered by peer-pressure, the limits of my imagination at that age knew no bounds. The stars were mine!

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Lavinia as a “Bird Scout”, age 5, wearing big brother’s boyscout uniform and knapsack. Quite proud to have started a new line of scouting! Snapshot in time captured by my mother. Those were the days….

 

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Music and Farm

Rick and Lavinia Ross Farm & Music Newsletter for May 2015

Our feature photo this month is of a blossoming forest of chives, beloved by human and bee alike.

News from the farm

Our unusually warm March weather turned cool again in April, although no surprise snowstorms troubled us here in our part of the Cascade foothills. Fruit trees and blueberry bushes bloomed and set fruit early, and it looks like we may have another season when blueberries, cherries, plums, pears and apples come in closely on the heels of one another.

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Developing blueberries in progress as well as blossoms.

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Developing cherries.

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Most of the blooms have finished, and tiny developing apples are in progress.

It is 80 degrees and sunny today on our little farm in the Cascade foothills, with a light breeze playing the windchimes. The stark white mares’ tails of cirrus clouds have started forming in a bright blue sky this afternoon, signaling an incoming front and the return of rain on Monday. We had some beautiful wandering cloud woolies a few days ago, contentedly grazing on pastures of moist air on their way up and over the Cascades, while the neighbors’ cows contentedly grazed on fresh spring grass below.

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Cows are laying down and enjoying fresh grass while woolly wanderers head out over the Cascades to the east.

The tables grapes were slightly less reticent during bud break than the pinot noir, but all are sending forth new canes now and we have not lost that many over the winter to cold and tunneling gophers. We keep extra vines on hand, started from our own cuttings, to replace any damaged plants in spring. The little devils have eaten all but two tulips (also known as “gopher candy”) planted about. Those were rescued and placed in a barrel planter. They seem to find daffodils, lilies and irises distasteful, so the garden beds are full of these types of flowers.

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Pinot noir – woke up a bit later than the table grapes, but sporting new shoots.

News from the Cats of Salmon Brook Farms

Our cat crew of 9 is doing well, and aging well right along with the rest of us here. Although I have quietly asked the Universe please not to send me any more waifs needing my care and attention for at least 10 years, I don’t know what I would do without these furry fellow travelers and mischief makers. Our animals give us more than we can possibly give them back, and I am grateful for the opportunity to leave this corner of the world better than I found it.

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Little Hope cat, sister of Marcus cat. Becoming a real ham as she ages. The “twins” will be 8 this year.

Music news (schedule posted on the Performance Schedule page)

I was pleasantly surprised earlier this year to be asked by artists Mike and Liz Santone of Meadowlake Studios if I would be willing to tape a segment for McMinnville Community Media television on my music. With the exception of the occasional folk festival, I am normally background music in what is often a noisy setting of something else going on, so this was a real treat for me, and a chance to tell the stories behind some of the songs. On May 2nd, Old Seabisqut the Subaru and I made the trip to McMinnville with my three trusty road guitars. Mike, Liz and the staff at MCM taped the show, and it aired this past Tuesday May 5th. They did a fantastic job of creating this segment, and I am very grateful to them. Mike and Liz do many such art projects, and have a great sense of community spirit. Please visit their website at www.meadowlakestudios.blogspot.com and be sure to visit McMinnville Community Media at http://www.mcm11.org/

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May 5th show. Photos taken from the video with the Linux VLC snapshot function. All photo credits Mike and Liz Santone of Meadowlake Studios and McMinnville Community Media TV.

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May 5th show. Photos taken from the video with the Linux VLC snapshot function. All photo credits Mike and Liz Santone of Meadowlake Studios and McMinnville Community Media TV.

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May 5th show. Photos taken from the video with the Linux VLC snapshot function. All photo credits Mike and Liz Santone of Meadowlake Studio and McMinnville Community Media TV.

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May 5th show. Photos taken from the video with the Linux VLC snapshot function. All photo credits Mike and Liz Santone of Meadowlake Studios and McMinnville Community Media TV.

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May 5th show. Photos taken from the video with the Linux VLC snapshot function. All photo credits Mike and Liz Santone of Meadowlake Studios and McMinnville Community Media TV.

Music is an important part of my life here on the farm, and I have set up a YouTube channel for future “Tiny Farm Concerts” that will showcase original and traditional songs and stories. It is a new form of media for me, so please bear with me while I learn it.

https://www.youtube.com/channel/UCAjYb_euiUZ5CFOjzWmiZWQ

Music is both a release and a spiritual lifter, having sustained me during hardship as well as easier times. It provided a focus for recovering from cancer 5 years ago, and sustains my spirit while I continue to care for a soon-to-be 94 year old, here in our home. Love is not always easy, and caring for one’s elders is a full time job. The years march on with a slow, steady tread, and the effects upon body and mind are not always kind. She has organic brain syndrome, and the road has been long, and hard on all. As her daughter-in-law and primary caregiver, I will journey with her to the Gate, making sure this one is safe, well-cared for, and as peaceful, happy and healthy as I can manage. When we arrive, Mom will look back one last time, and we will hug and say goodbye to each other. I will return to my own life, my own journey, and she will cross over, fading from sight, but never from mind. One of my favorite lines is from the movie “Broken Trail”. “From the sweet grass to the packing house, we are all just travelers between the two eternities.”

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It has been said by many that gardens link us from the physical to the spiritual. These new plantings are dedicated to the memory of Archie and Marion, beloved relatives of Australian bloggers Baz and Janet (www.thelandy.com) I love their motto – “…there are no ordinary moments; no ordinary people; no ordinary lives…”

In your area, wherever you may be, please do all you can to help keep your own local music alive. Go out and see someone you don’t know, host a house concert, download songs or buy CDs. Or even just stop for a minute to hear someone at a Farmers’ Market. Live, local musicians provide a wealth of talent most people will never hear about in this age of iPods, Internet and TV.

Bookings and home-grown produce:
Lavinia and Rick Ross
Salmon Brook Records / Salmon Brook Farms

http://home.earthlink.net/~redwine5

https://salmonbrookfarms.wordpress.com

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