Our feature photo this month is of an orb weaver spider found inhabiting the northwest border of the farm. Although not as large or colorful as the resident orb weaver from 2017, I was quite taken with the intricate design on this one.
Our 2018 resident orb weaver, sporting some striking markings.
Rather camera shy, she fled into the arbor vitae and this photo was the best one I was able to take of her. A very brief rain and wind squall took down her web. We hope she was safely ensconced in the arbor vitae until she can rebuild.
On the other hand, our 2017 orb weaver in the garden was quite willing to be photographed from many angles, and was featured in our August 2017 post, where she is presenting her best pose.
Our orb weaver from 2017, a bit larger and more colorful.
News from the farm
The month of September has passed, along with summer’s intensive heat. Even on an aberrant late September day in the low 90s, the sun coming in at a much lower angle is much more pleasant in mid afternoon. Although still fairly dry, rain has come in small amounts in the form of misting rain or brief squalls. Not enough precipitation has fallen to soak the hard, sun-baked clay soil, only just enough to wet flower, leaf and stem, with promises of more to come.
After a brief storm, roses were beaded and heavy with raindrops.
The leaves seem more intensively colorful this year, showing a bit more orange and gold among the usual paler yellows and crumpled browns. Perhaps it is all my perception, wishing this year’s work on all fronts to be completed as soon as possible, so I may rest, dormant until spring might awaken me in all its floral abundance and sense of wonder at the annual renewal of life. Dormancy is never an option here, though; life only slows down, temporarily. Yet I would hold onto this transitional time of year, savor all its sights, scents and sounds. The unique sense of clarity in autumn’s low angled light, the touch of warm sunshine and cooler air on the skin, the colorful cloudscapes at the bookends of the day are all unique to the transitional seasons here, although autumn wields a special magic all her own in this season of falling leaves and bounty from garden, orchard and vineyard.
Developing apple in progress!
Cascade table grapes behind bird netting. They are providing good eating!
Suffolk Red table grapes behind bird netting. Ready to harvest any time now.
A good supply of plums have been dried and stashed away for the winter months. There are days when I feel much in common with some of the little fellows in the order Rodentia during the late summer and autumn months of food preservation and storage. In the old doublewide “farmhouse” that stood on the same site as our present home, wild mice bunking in for the winter would bring in hazelnuts and store them in my boots, which were kept in the back extension. For good reasons, we nicknamed that house “The Mouse Hotel”. At night, stray hazelnuts energetically rolled down the inner walls, sounding much like bowling balls fired down an alley, the final crash at the bottom reminiscent of a multiple pin strike. I sometimes wondered if the mice up in the ceiling were gleefully squeaking, “Strike!” Perhaps the old house should have been named “Murine Lanes”. Fortunately there are no signs of mice in the new home, now 6 years old, and the youngest cats, now 5 years old, are content to be the lead investigators regarding any anomalous noises.
The Boys of Salmon Brook Farms, Mr. Lucio (left), Mr. Nano (center) and Mr. Marcus (right), keeping vigil in the old house. That house did have bigger windows, which they enjoyed very much. The only cat from that time period to ever catch a house mouse was Abby, who has been blind in one eye since before we acquired her. Nothing escaped her one good eye. She will be 17 years old next spring.
Our pinot noir grapes are almost ready to press for wine now, and other tasks will wait while grapes are harvested, crushed and the grape must (juice) inoculated with Epernay II yeast. Our goal is to make a rosé wine as good or better than our 2017 vintage.
A small number of pinot noir grapes from our 2017 harvest, enough to squeeze juice to fill a 16 qt sock pot for inoculation.
2017 harvest and crush – all done by hand for small test batches.
Rick, our Quality Control person, personally testing two different batches at lunch last year.
News from the Cats of Salmon Brook Farms
Resident feline correspondent and head of the local correspondents desk Mr. Nano has agreed to let correspondent Miss Nod present September’s report. She has been gathering news from the various window stations, and keeping a journal, from which she would like to share a few selected entries, which she feels would give readers the sense of wonder she experiences here. The farm photographer agreed to assist her. Without further ado, Miss Nod will present her report.
Feline correspondent Miss Nod, conducting an eye to eye interview.
Wednesday, September 5, 2018
It was a beautiful late summer evening, passing all too quickly, as they all do. It was a bit warmer today, which enlivened the stridulators’ evening symphony. A light veil of thin clouds gathered in the west, catching the last glimmer of deepening rose on their undersides, was noted past sundown. The last bit of light disappeared from view around 8:30 PM, the sun headed ever westward. Somewhere in the world, dawn is always breaking.
Sunrise on the farm, September 17, 2018.
Friday, September 7, 2018
In the predawn hours, I noted the constellation Orion near the horizon in east. Towards sunrise, the silhouette of the waning crescent moon hung low in the eastern sky, as the first rays from below the horizon lit up the underside of morning clouds, a beautiful scene to hold in mind’s eye.
A variety of cloud forms noted today, from long, sweeping cirrus mares’ tails to cirrocumulus and altocumulus along with a lower trail of smoky, dusty pall that crept in on September 6th.
A beautiful sundown tonight. One must be quick with the camera at the bookends of the day, when lighting changes rapidly. Nature waits for no one.
Saturday, September 8, 2018
56 degrees and mostly overcast at daybreak, with a narrow blue rift in the bank of clouds to the south. I watched the doe and fawn for a while this morning, grazing out at the edge of the hazelnut grove. The fawn was running high speed circles and figure 8s for the sheer joy of it, the strong legs and spirited heart of youth at work on a cool morning. The doe would join her offspring now and then, but only racing a few strides before returning to foraging. Mother had her own priorities.
Monday, September 10, 2018
Clouds crept in overnight, allowing a warmer morning today at 55 degrees. A light misting rain fell at daybreak. Not enough to soak the ground, just enough to caress the earth and tired vegetation with promises of more to come later. The ceiling soon fractured into heavy cumulus clouds. The cumulus grew fat and woolly during the day, feeding on the aerial river of moisture coming up the Willamette Valley. Stark white to pendulous and grey, these wanderers headed north, sometimes straying over the Cascade foothills to the east.
Thursday, September 13, 2018
A cool, relatively cloudless evening in progress, with a growing, thin crescent moon above, a clear silhouette of the dark side present forming the illusion of an eye trained out into the greater Universe. The temperature is already in the low 50s and dropping. It will be cold in the morning unless a new blanket of clouds buffers the fields and garden from the night’s chill.
Saturday, September 15, 2018
41 degrees before sunrise under mostly clear skies, which are now filling in quickly. The rapidly changing cloud forms are fascinating to watch, especially at the bookends of the day when light levels change rapidly. A few cirrus here and there become long rows of cirrocumulus, looking like corduroy patterns in the sky.
Sundown on the 17th of September. The photographer missed the sunrise clouds on September 15th.
Wednesday, September 19, 2018
Down in the low 40s this morning at sunrise under mostly clear skies. The season of thick morning mists that stratify, curl and wind among the hills is here. Eventually they rise along with the climbing sun, and drift away over the mountains.
The mists of dawn on September 17th. Soon they will rise and drift away as cloud.
A mostly clear evening in progress, with a waxing gibbous moon overhead shining down upon the nightly stridulators still singing out the end of summer.
Thursday, September 20, 2018
I watched a most beautiful end of day present itself, complete with the rising purple veil of night in the east, a golden gibbous moon overhead, and the fading glow of the sun to the west, which had just gone below the horizon. The summer stridulators are still performing nightly in this fine transitional weather.
Saturday, September 22, 2018
It is 58 degrees at 9:19 PM under a fractured night sky, and a gibbous golden moon peering out from behind the galleons sailing by.
Shadows and light from earlier in the day on September 22nd.
Tuesday, September 25, 2018
Young ladybugs were found in the greenhouse, under a strawberry leaf, sitting among the remnants of the egg cases. The nymphs had metamorphosed into tiny adults. They had been feeding off of aphids, some still visible on the underside of the leaf along the mid rib.
Click on photo to enlarge. The photographer returned the ladybugs to the greenhouse after documentation.
Sunday, September 23, 2018 – Autumnal Equinox
45 degrees and mostly cloudy at daybreak, the official first day of the fall season. A daily pattern can be seen now of mists that stratify and rise with the sun, coalescing into ragged clouds that wander away to the north or east over the Cascades. We soon had an autumnal blue sky with patches of cloud, and light breezes stirring about the farm.
Tuesday, September 25, 2018
A chilly 37 degrees under clear skies before sunrise. The purple veil of night rolled away to the west, accompanied by the bright, full moon majestically set upon it. Mists stratify and wind around the hills, thick in the low areas, but soon rising and drifting away. I particularly enjoy these times when night is caught running westward while the brightening new day draws near the eastern horizon. One leaving, one arriving, different colors and moods.
A closer view of sundown on September 17th.
A warmer, summer-like day, rising into the low 80, with a few scant cirrus clouds. The sun is still quite warm, although not so intense. I have been watching its progress south along the eastern ridge at sunrise, and south along the far hills at sunset. A mostly clear night in progress. A deer took off down the driveway after dark.
Thursday, September 27, 2018
It was not quite 44 degrees under clear skies just before sunrise. A waning gibbous moon hangs higher and higher in the western sky each morning, an apparent retrograde movement of the orbiting body to the observer. Mostly clear skies and as warm as a summer day at 87 today, although the sun was not as intense, being at a lower angle at this time of year. The air has a slight nip to it by sundown, even after a warm day. A time to observe pink contrails forming in the western sky, and the rapidly changing colors of any clouds present as the sun continues to sink below the horizon. They eventually fade to lavender, then grey, as night overtakes them.
Saturday, September 29, 2018
A brief thunderstorm dropped 5 minutes of rain, cooling things off and making creating one of the most beautiful and colorful cloudscapes towards sundown.
We wish our readers a pleasant evening ahead, and safe travels to all wherever their destination in life may lead them.
-Resident Feline Correspondent Nod, reporting for Salmon Brook Farms
Wishing our readers safe travels to wherever their destination in life may lead them.
Music news (schedule posted on the Performance Schedule page)
A couple of musicians I know from the Corvallis Folklore Society, Kurt Smith and Dick Thies, performing at the Corvallis Wednesday Market on September 26th.
Kurt Smith and Dick Thies at the Corvallis Wednesday Farmers Market on September 26, 2018. A thoroughly enjoyable show, and great sign on Kurt’s wagon.
September was a relatively quiet one musically, as most of my time was involved in projects here and working extra time. I am looking forward to October!
If you are in the area and wish to see me play live, please visit the Performance Schedule page in the ring menu at the top of this post.
For those readers who are new or catching up, do visit the Salmon Brook Farms YouTube channel. Our first Tiny Farm Concerts one song music video was posted at the end of March, 2017. I am 15 years older and a good bit more grey since my first and only CD was released back in 2003, but still in the saddle. It has been an interesting ride, with more to come!
For those who have missed previous posts and wish to view the channel content, here are links to the previous two videos. There will be more videos when I can get back to this project.
In the meantime, in your area, wherever you may be, please do all you can to help keep your own local music alive. Go out and see someone you don’t know, host a house concert, download songs or buy CDs. Or even just stop for a minute to hear someone at a Farmers’ Market. Live, local musicians provide a wealth of talent most people will never hear about in this age of iPods, Internet and TV.
Lavinia and Rick Ross
Salmon Brook Records / Salmon Brook Farms
Our butterfly bush revived and went through a second bloom after the weather became cooler.